The tea-loving country, we all know that we are talking about China. This deeply rooted love for tea has passed a new generation. In western culture, tea will be membered as a beverage, but in China, it is still something special. So, what’s the secret behind the success of HEYTEA? A small town HEYTEA, founded … Continued
Chinese Cloisonne: Decorated ceramics with bright colours, separated by mental wires. Originally from the west side of China but nowadays a collector item and eye-catcher in every living room. But why is this craft so special for so many collectors? Please let us introduce you to the history of the Chinese Cloisonne. But first, a … Continued
Changsha, one of the most visited cities in China, welcomed nearly 0,7 billion people in 2020. Most of these travellers came to Changsha for the local and delicious food, but perhaps also because of the Modern China Tea Shop. Exclusively in Changsha, the best combination of traditional and modern tea can be found. Modern China … Continued
In recent years, chicken feet have been increasingly embraced by western culture. However, most westerners still refuse to see it at the dinner table. In most Europese kitchens, the chicken feet will be served in the bin. For those who still hold a negative view of chicken feet, we are sure you will fall in … Continued
There is no other cuisine that is so varied as the Chinese. It knows no less than eight different kitchens, which all has their own characteristics. The Cantonese kitchen is the most well know, but the Zhejiang Cuisine – also known as Zhe Cai – is the runner up. Let’s spice it up and explore! … Continued
When you think of Chinese tea, what names come to mind? Probably the world-famous kinds like West Lake Longjing, Tie Guan Yin, or Kee Mun. Today we’d like to introduce you to a Chinese tea of which we bet not even the most avid tea fans have heard of: Chinese Yellow Sun. The basics Chinese … Continued
You probably already know that Chinese tea is divided into six categories based on the way they are processed. These six categories are: green tea, black tea, yellow tea, white tea, oolong tea, and dark tea. Each of them has their own notable features and appearance. But do you already know White Peony? There’s an … Continued
If you wonder what the most popular landmark in Guangzhou is nowadays, the first place that comes to mind to many people is Super Wen Heyou. This restaurant has drawn much attention because of the authentic nostalgic atmosphere and food. Often, it’s even described as the ‘Disneyland’ of food. A must visit for everyone; tourists … Continued
Have you ever been to Japanese restaurants? If yes, then maybe you are not unfamiliar with genmaicha—the tea I would like to share with you today—that waiters always serve you before meals. Together with sushi, tempura and other Japanese food sold in the restaurant overseas, genmaicha has become one of the most widely recognized styles … Continued
When we talk about a kind of food which is notoriously pricey and has a supreme status, you’ll probably know its caviar. As its now produced all over the world, you’ll probably got the chance to enjoy this precious gift from the sea. But do you know what it is exactly? If it’s really healthy … Continued
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In oktober 2020 lanceerde chef Han Ji thuisbezorgplatform HanTing.
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