When you think of Chinese tea, what names come to mind? Probably the world-famous kinds like West Lake Longjing, Tie Guan Yin, or Kee Mun. Today we’d like to introduce you to a Chinese tea of which we bet not even the most avid tea fans have heard of: Chinese Yellow Sun. The basics Chinese … Continued
You probably already know that Chinese tea is divided into six categories based on the way they are processed. These six categories are: green tea, black tea, yellow tea, white tea, oolong tea, and dark tea. Each of them has their own notable features and appearance. But do you already know White Peony? There’s an … Continued
If you wonder what the most popular landmark in Guangzhou is nowadays, the first place that comes to mind to many people is Super Wen Heyou. This restaurant has drawn much attention because of the authentic nostalgic atmosphere and food. Often, it’s even described as the ‘Disneyland’ of food. A must visit for everyone; tourists … Continued
Have you ever been to Japanese restaurants? If yes, then maybe you are not unfamiliar with genmaicha—the tea I would like to share with you today—that waiters always serve you before meals. Together with sushi, tempura and other Japanese food sold in the restaurant overseas, genmaicha has become one of the most widely recognized styles … Continued
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In oktober 2020 lanceerde chef Han Ji thuisbezorgplatform HanTing.
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