Family shrimp


  • 16 grams of oyster sauce-panda.
  • 20 to 30 boiled prawns.
  • 50 grams of ginger.
  • 3 of scallion.
  • 16 to 20 grams of water. 
  • One table spoon of vegetable oil.

How to make it

  • Step 1

Cut the scallion and ginger into small pieces. 

  • Step 2

Mix the oyster sauce-panda with water.

  • Step 3

Heat up a pan with the vegetable oil and stir-fry the ginger and scallion for one minute.

  • Step 4

Add the prawns and oyster sauce-panda to the pan and stir-fry until the prawns turn red.

  • Step 5

Place the prawn mixture in a bowl and sprinkle with chopped scallion. Ready to eat!